Tuesday, April 26, 2011

Dinner At Ju-Lear's On Anzac Day.


Had cheese and crackers for appetizer.

Bread.

Mushroom soup made from scratch. 

Pasta / tomato sauce.

Chips.

Salad & mash potatoes.

Roast pork with stuffings & chips at the side.

Sliced up roast pork!

Dinner was made from scratch, all thanks to Ju-Lear :D It was an awesome dinner. OH! And Zac Vin made 7 layer kuih lapis but I didnt bother to take picture of it lol. 

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